I create versatile, Caribbean-inspired catering with fresh ingredients, beautiful presentation, and love in every dish.

Lydia Serrano

I cater with Caribbean soul, pastry-trained skill, and a polished dining experience.

I’m a professional chef with 20+ years of experience, and I bring warmth, care, and consistency to every event I cater. I studied bread, cake, pastry, and catering at YTEPP in Trinidad and Tobago, and I’ve always stayed active through catering side gigs alongside my core roles.

I also spent ten years in assisted living and grew into a Dining Services Manager, which shaped how I plan menus, manage service, and deliver dependable results. My Caribbean background keeps me versatile, so I can adapt my food to your needs while keeping flavor and presentation front and center.

I’d love to plan your menu

I keep it simple: fresh ingredients and lots of love.

What you get when I’m in your kitchen

I cook with passion and care

Cooking is my passion, and I put love into every dish I create—because the way a meal feels matters just as much as how it tastes.

I’m rooted in tradition and real experience

I learned to cook in my grandmother’s kitchen, and I’ve built on that foundation through formal training and over two decades of hands-on catering and food service leadership.

I lead with freshness and heart

My kitchen philosophy is all about fresh ingredients and lots of love—simple choices that elevate flavor, comfort, and presentation.

My Menus by Chef Lydia Serrano

I offer curated menus for intimate dinners and larger gatherings, with flexible options across local favorites and seafood-forward experiences. I’m happy to tailor selections to your event style and dietary preferences.

I’m ready to send a quote

Stories & Testimonials

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Javier S.

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María G.

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Sofía L.

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Sofía L.

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Lucía M.

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Carlos P.

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María G.

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Elena D.

I share my catering work and sweet creations on Instagram—follow me there.

@triciasbakedgoodsandcatering

I’d love to cater your next gathering.

[email protected]
+1 9545884238

4503 Treehouse Lane, Tamarac, FL

Chef Lydia Serrano

I create versatile, Caribbean-inspired catering with fresh ingredients, beautiful presentation, and love in every dish.

I cater with Caribbean soul, pastry-trained skill, and a polished dining experience.

What you get when I’m in your kitchen

I cook with passion and care

I’m rooted in tradition and real experience

I lead with freshness and heart

My Menus by Chef Lydia Serrano

Dinner

Local – BASIC MENU

Local – INDULGE MENU

Local – EXCLUSIVE MENU

Seafood – BASIC MENU

Stories & Testimonials

I share my catering work and sweet creations on Instagram—follow me there.